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Phone: (03) 3462 6588 Peruvian
Peruvian cuisine is renowned worldwide and ranks among the most widely appreciated in Latin America. Peru has a great variety of natural food sources from its abundant fertile land and its 2,000 km coastline. Many varieties of potatoes and corn were first cultivated in Peru, and today continue to form a staple part of the Peruvian diet. Peruvian cuisine has also benefited from contributions by Spanish, Chinese and Japanese immigrants to the original Incan food heritage.
Situated behind Cerulean Tower in Shibuya, Miraflores is one of the few authentic Peruvian restaurants in Tokyo. This cozy restaurant offers a good range of Peruvian specialties using healthy and natural ingredients with a mix of authentic spices and herbs. A Mediterranean-style base menu offering seafood and vegetables imported from Peru, the chefs prepare the food using olive oil, combining the taste, color, smell and texture of ingredients unlike any other cuisine. Come and enjoy the unique taste of Peru. You will not be disappointed!
Restaurant Miraflores would like to congratulate the Republic of Peru and celebrate with family and frioends, our auspicious Peru Day of Independance, July 28th.
Hours of Operation: Mon - Sat: Lunch 11:00 to 15:00
Dinner 17:00- 22:30
Sunday & Holidays: Brunch 11:00 to 16:30
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